L E G A L

Additives & allergens

In accordance with German food-labelling regulations, dishes on our menu are marked with the numbers and letters below.

Additives

1. with colouring
2. with preservatives
3. sweeteners
4. with phosphate
5. with antioxidants
6. with flavour enhancers
7. with blackening agent
8. contains a source of phenylalanine
9. contains caffeine
10. contains quinine
11. waxed
12. with taurine
13. with sulphur dioxide
14. with milk protein

Allergen labelling

A. Eggs
B1. Cereals containing gluten (barley)
B2. Cereals containing gluten (wheat)
C. Milk
D. Fish
E. Tree nuts (almond, hazelnut, walnut)
F. Peanuts
G. Celery
H. Crustaceans
I. Soy
J. Molluscs (e.g. mussels)
K. Sesame
L. Lupin
M. Sulphur dioxide and sulphites
N. Mustard

Do you have an allergy? Just ask us — we are happy to inform you.